A Rosemary & Garlic bread dipper - infused extra virgin olive oil with rosemary and roast garlic - why prepare messy dippers when you can pour straight from the bottle. Great to take to parties or family gatherings, or to give as a gift. Combined with Blue Earth award winning Extra Virgin Olive Oil to make a great dipper.
How many times have you been to your favourite restaurant and they bring out that delicious bread, oil, and seasoning? It looks so simple and is so satisfying.
Well believe it or not, there are a couple of rules to this simple dish.
Make sure you use a shallow bowl or plate. Why? because this helps prevent the seasoning from sinking which then leaves you with a bowl full of oil.
Make sure that you stir occasionally. Why? The seasonings will settle into the oil. By stirring occasionally, you will ensure you have spices and oil with each and every one of your dips.
Extra Virgin Olive Oil, Rosemary (5%), Roast Garlic (5%), Peppercorns
Use wherever you would normally use Extra Virgin Olive Oil, to add flavour, or just pour into a bowl and dip some fresh crusty bread into your Rosemary & Garlic Dipper
Use as a marinade to meat
Drizzle it on your salad
Make a dressing