Certified organic sea salt from the shores of New Zealand - no additives or preservatives, halal and kosher certified.
Available in grinders or refills.
Sea Salt, Green Tea
Vegetables - add to any vegetable dish
Simple seafood dishes (such as baked or steamed fish)
Fried or boiled eggs
Also, Matcha has been shown to reduce carcinogens in grilled red meat
Meats - use as a rub
Due to the unique flavour of Matcha green tea, Matcha Green Tea Natural Sea Salt adds a natural, bright green colour to foods, making it a fantastic seasoning for St. Patrick's Day or springtime celebrations.