Use it to season a snack: Smoked salts are a great way to beef up a snack. Sprinkle it on a grilled cheese sandwich. Add it to a salad or fresh veggies like cucumber or cherry tomatoes. Throw a pinch onto some melon for a salty-sweet snack.

Smoked in our own BBQ smoker - no smoke liquid in sight.

Certified organic sea salt from the shores of New Zealand - no additives or preservatives, halal and kosher certified.

Available in grinders or refills.

GF DF