Description
Use it to season a snack: Smoked salts are a great way to beef up a snack. Sprinkle it on a grilled cheese sandwich. Add it to a salad or fresh veggies like cucumber or cherry tomatoes. Throw a pinch onto some melon for a salty-sweet snack.
Smoked in our own BBQ smoker – no smoke liquid insight.
Certified organic sea salt from the shores of New Zealand – no additives or preservatives, halal and kosher certified.
Available in grinders or refills.
Ingredients
Natural Sea Salt slowly smoked over a hickory fire
Allergens: NONE
Serving Suggestions
Season a snack
Sprinkle on a grilled cheese sandwich
Add to a melon
Add to fresh veggies like tomatoes or cucumber
Add to a salad
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