Espresso Pepper Salt is quite robust, with its earthy and spicy flavour profile. Dark espresso is combined with black peppercorns, and a touch of cayenne pepper for a little extra kick.
Certified organic sea salt from the shores of New Zealand - no additives or preservatives, halal and kosher certified.
Try making a simple pasta dish with good olive oil, some garlic, and slices of
preserved lemons.
Or spice up your favourite salsas and dips this summer. Chop finely and add to recipes like Guacamole, hummus, or salsas for a real kick!
